| Program/Major | Bachelor | Master | Doctor |
|---|---|---|---|
| Personal and culinary services. | |||
| Baking and Pastry Arts/Baker/Pastry Chef | 13 | - | - |
| Culinary Arts/Chef Training | 21 | - | - |
| Business, management, marketing, and related support services. | |||
| Hotel/Motel Administration/Management | 9 | - | - |
| Restaurant/Food Services Management | 11 | - | - |
| Grand total | 54 | - | - |