New England Culinary Institute at Essex

Program Info (Awards/degrees conferred between July 1, 2007 and June 30, 2008)
Program/Major Bachelor Master Doctor
Personal and culinary services.
Cooking and Related Culinary Arts, General - - -
Culinary Arts/Chef Training - - -
Food Preparation/Professional Cooking/Kitchen Assistant 15 - -
Business, management, marketing, and related support services.
Restaurant/Food Services Management - - -
Grand total 15 - -
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